BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//OneJoy//events//EN
BEGIN:VEVENT
UID:onejoy-event-97632@onejoy
DTSTAMP:20261108T010712Z
DTSTART:20261113T190000Z
DTEND:20261113T210000Z
SUMMARY:The Kitchen: Ukrainian Borscht Soup and In-House made Rye Bread 
LOCATION:Stanley A. Milner (Downtown)
DESCRIPTION:Adult. Registration for Kitchen classes is limited to ONE class per month\, per attendee.\n\nJoin Chef Zofia and learn to make traditional Ukrainian Style Beet Borscht soup: a hearty\, sweet and sour beet soup featuring fresh vegetables and herbs\, white beans and beet kvass. Learn how to use mushrooms to get that rich umami flavor without using meat.\n\n *This soup will be vegetarian and served with in-house made Rye bread.\n\nNOTE:\n\nDoors to the Kitchen will close 10 minutes after the indicated start t\nhttps://onejoy.io/event/97632
URL:https://onejoy.io/event/97632
END:VEVENT
END:VCALENDAR