The Food Group: To Die For

About this event

All Adults, College Students, Older Adults, Young Adults (Ages 20-34). In October, The Food Group will discuss and share recipes from To Die for by Rosie Grant. This cookbook collects 40 recipes memorialized on headstones. Join us to dish on and share dishes from this cookbook. Making a dish is not required to attend this program. Print copies will be available to check out at the front desk of the Brighton Branch in October while supplies last. Email [email protected] with any questions or to receive a reminder before the event. The Food Group is a Brighton Branch Library potluck and book club for cookbooks. We meet on either the 3rd or 4th Saturday every month. Accessibility Notice: We strive to make our events accessible. To request a disability accommodation and/or language services, contact the department listed in the "Contact Info" pane on the right. Please allow at least two weeks to arrange accommodation.