📚 Learning📍 ParisFreeOpen to all

L'art et la science du goût : une conférence de Christophe Lavelle

WhenTue, Nov 17, 7:00 PMStarts in 3 days📅 Add to calendarWhereBibliothèque Robert Sabatier29 rue Hermel, 75018, Paris🗺 Apple Maps🗺 Google Maps🚕 UberHostBibliothèque Robert SabatierCostFreeCapacityOpen — no spot limit

About this event

Public jeunes et adultes. A partir de 12 ans. Jusqu'à 112 ans. Bien manger, c’est quoi ? On naît gastronome ou on le devient ? Et d’où vient le plaisir d’être à table ? Il y a deux cents ans, Jean Anthelme Brillat-Savarin s’employait à répondre à ces questions et à bien d’autres dans son ouvrage culte "Physiologie du goût", auquel cette conférence rend hommage à la lumière des dernières avancées de la science.

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